Indian styled buffet consists of the following items:

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<H2>Hot Entrees</H2> 

<li><b>Aloo Tikki</b> -- Potato fritter stuffed with vegetables

<li><b>Tandoori Chicken</b> -- Chicken marinated in yogurt and freshly grounded
spices and roasted in the TANDOOR oven            

<li><b>Chicken Tikka Masala</b> -- Boneless chicken cooked with cream,
fresh tomato sauce, onion and Indian spices

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<li><b>Lamb Rogan Joshi</b> -- Tender pieces of lamb cooked in an onion
sauce with yogurt, almonds, cream and a unique blend of spices    

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<li><b>Lamb Saag</b> -- Lamb and spinach cooked together with spices                   
<li><b>Mattar Paneer</b> -- Homemade cootage cheese cubes and peas cooked
with onion, garlic and exotic spices 

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<li><b>Aloo Chana Masala</b> -- Chick peas cooked with tomatoes and potatoes 

OR 

<li><b>Aloo Gobi Masala</b> -- Cauliflower and potates cooked with herbs
and spices

OR 

<li><b>Vegetable Jalfrazi</b> -- Fresh vegetables cooked in sauce with
onion, ginger and garlic
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<li><b>Navratna Korma</b> -- Different kinds of vegetables and nuts cooked
in creamy sauce 

<li><b>Peas Pulao</b> -- Basmati rice cooked with peas            

<li><b>Naan</b> -- Unleavened bread freshly baked in the TANDOOR oven   

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<H2>Cold Side Dishes</H2>

<li>Assortment of chutney 
<li>House salad 
<li>Fresh fruit platter 

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The meal will be served with soft drinks and mango juice.

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